串揚げ ビストロキッスイ

串揚げ ビストロキッスイ

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    1. HOME
    2. FOOD
    • COURSE
    • FOOD
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    • LUNCH
    • Bistro Kissui Specialty

      • ◎ Western-style stewed Wagyu beef

        ¥ 780(税込)

        1/10

        ◎ Western-style stewed Wagyu beef

        ¥ 780(税込)

      • Special ravioli (Western-style boiled dumplings)

        500 yen(税込)

        1/10

        Special ravioli (Western-style boiled dumplings)

        500 yen(税込)

      • Chef's choice 5 kinds of skewers

        Chef's choice 5 kinds of skewers

        ¥ 680(税込)

        1/10

        Chef's choice 5 kinds of skewers

        Chef's choice 5 kinds of skewers

        ¥ 680(税込)

    • Deep-fried skewers

      • Reba

        110 yen(税込)

        1/10

        Reba

        110 yen(税込)

      • Phase

        Phase

        120 yen(税込)

        1/10

        Phase

        Phase

        120 yen(税込)

      • sputum

        sputum

        150 yen(税込)

        1/10

        sputum

        sputum

        150 yen(税込)

      • Pork tenderloin

        Pork tenderloin

        180 yen(税込)

        1/10

        Pork tenderloin

        Pork tenderloin

        180 yen(税込)

      • Chicken breast

        160 yen(税込)

        1/10

        Chicken breast

        160 yen(税込)

      • ◎Beef Tenderloin

        280 yen(税込)

        1/10

        ◎Beef Tenderloin

        280 yen(税込)

      • Ham cutlets

        190 yen(税込)

        1/10

        Ham cutlets

        190 yen(税込)

      • Crispy Frank

        Crispy Frank

        230 yen(税込)

        1/10

        Crispy Frank

        Crispy Frank

        230 yen(税込)

      • conger

        conger

        300 yen(税込)

        1/10

        conger

        conger

        300 yen(税込)

      • shrimp

        230 yen(税込)

        1/10

        shrimp

        230 yen(税込)

      • Horse mackerel

        200 yen(税込)

        1/10

        Horse mackerel

        200 yen(税込)

      • Chikuwa

        130 yen(税込)

        1/10

        Chikuwa

        130 yen(税込)

      • onion

        110 yen(税込)

        1/10

        onion

        110 yen(税込)

      • Eggplant

        130 yen(税込)

        1/10

        Eggplant

        130 yen(税込)

      • zucchini

        zucchini

        150 yen(税込)

        1/10

        zucchini

        zucchini

        150 yen(税込)

      • Shiitake

        200 yen(税込)

        1/10

        Shiitake

        200 yen(税込)

      • Meat-wrapped asparagus

        250 yen(税込)

        1/10

        Meat-wrapped asparagus

        250 yen(税込)

      • Meat wrapped in fresh ginger

        280 yen(税込)

        1/10

        Meat wrapped in fresh ginger

        280 yen(税込)

      • smoked cheese

        300 yen(税込)

        1/10

        smoked cheese

        300 yen(税込)

      • Deep-fried skewers with homemade sauce

        -

        [Red miso and berries / Western-style tartar sauce / Garlic and green onion topping / Grated daikon radish ponzu sauce: 100 yen each (tax included) / 1 sliced lemon: 50 yen (tax included)]

        1/10

        Deep-fried skewers with homemade sauce

        -

        [Red miso and berries / Western-style tartar sauce / Garlic and green onion topping / Grated daikon radish ponzu sauce: 100 yen each (tax included) / 1 sliced lemon: 50 yen (tax included)]

      • Soft-boiled quail

        300 yen(税込)

        1/10

        Soft-boiled quail

        300 yen(税込)

      • Spicy Chicken

        180 yen(税込)

        1/10

        Spicy Chicken

        180 yen(税込)

      • <Whitebait and Tomato> Cheese Spring Rolls

        300 yen(税込)

        1/10

        <Whitebait and Tomato> Cheese Spring Rolls

        300 yen(税込)

    • Appetizer

      • Assortment of 4 appetizers

        500 yen(税込)

        [Potato salad: 350 yen (tax included) / Chicken liver paste: 380 yen (tax included) / Smoked chicken ham: 380 yen (tax included) / Marinated mushrooms and clams: 400 yen (tax included)]

        1/10

        Assortment of 4 appetizers

        500 yen(税込)

        [Potato salad: 350 yen (tax included) / Chicken liver paste: 380 yen (tax included) / Smoked chicken ham: 380 yen (tax included) / Marinated mushrooms and clams: 400 yen (tax included)]

      • [Cold] Colorful vegetable pickles

        450 yen(税込)

        1/10

        [Cold] Colorful vegetable pickles

        450 yen(税込)

      • [Cold] Mushroom salad

        500 yen(税込)

        1/10

        [Cold] Mushroom salad

        500 yen(税込)

      • [Cold] Tomato and Zucchini Bagna Cauda

        ¥ 530(税込)

        1/10

        [Cold] Tomato and Zucchini Bagna Cauda

        ¥ 530(税込)

      • [Cold] Beef Hanging Slipper with Green Onion and Salt Carpaccio

        [Cold] Beef Hanging Slipper with Green Onion and Salt Carpaccio

        ¥ 780(税込)

        1/10

        [Cold] Beef Hanging Slipper with Green Onion and Salt Carpaccio

        [Cold] Beef Hanging Slipper with Green Onion and Salt Carpaccio

        ¥ 780(税込)

      • [Warm] Homemade whipped butter.(with bucket)

        [Warm] Homemade whipped butter.(with bucket)

        380 yen(税込)

        Additional bucket: 100 yen (tax included)

        1/10

        [Warm] Homemade whipped butter.(with bucket)

        [Warm] Homemade whipped butter.(with bucket)

        380 yen(税込)

        Additional bucket: 100 yen (tax included)

      • [Hot] French fries

        450 yen(税込)

        1/10

        [Hot] French fries

        450 yen(税込)

      • [Hot] Anchovy mayonnaise potatoes

        480 yen(税込)

        1/10

        [Hot] Anchovy mayonnaise potatoes

        480 yen(税込)

      • [Hot] Squid ink cheese omelette

        ¥ 680(税込)

        1/10

        [Hot] Squid ink cheese omelette

        ¥ 680(税込)

      • [Hot] Rich Wagyu Beef Gratin

        880 yen(税込)

        1/10

        [Hot] Rich Wagyu Beef Gratin

        880 yen(税込)

      • [Hot] Rare beef hanger steak

        1280 yen(税込)

        1/10

        [Hot] Rare beef hanger steak

        1280 yen(税込)

      • [Finishing touch] Pasta with meat sauce

        880 yen(税込)

        1/10

        [Finishing touch] Pasta with meat sauce

        880 yen(税込)

      • [Finishing Dish] Super Spicy!! Clam Arrabiata

        980 yen(税込)

        1/10

        [Finishing Dish] Super Spicy!! Clam Arrabiata

        980 yen(税込)

      • [Finishing touch] A ton! Peperoncino covered in whitebait from Shinojima

        1280 yen(税込)

        1/10

        [Finishing touch] A ton! Peperoncino covered in whitebait from Shinojima

        1280 yen(税込)

      • [Finishing dish] Italian rice porridge (cheese and tomato)

        ¥ 530(税込)

        1/10

        [Finishing dish] Italian rice porridge (cheese and tomato)

        ¥ 530(税込)

      • [Finishing touch] Yogurt gelato

        380 yen(税込)

        1/10

        [Finishing touch] Yogurt gelato

        380 yen(税込)

      • [Finishing touch] Homemade pudding

        430 yen(税込)

        1/10

        [Finishing touch] Homemade pudding

        430 yen(税込)

    備考

    (1) In general, eating raw meat carries the risk of food poisoning.(2) Children, the elderly, and others with weak resistance to food poisoning should refrain from eating raw.
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    串揚げ ビストロキッスイ

    くしあげ びすとろきっすい

    • 住所
      愛知県名古屋市西区名駅2-18-5 日下ビル1階
    • アクセス
      Approximately 5 minutes on foot from Exit 3 of Kamejima Station on the Higashiyama Line of the Nagoya Municipal Subway Approximately 8 minutes on foot from Nagoya Station on the Higashiyama Line of the Nagoya Municipal Subway
    • 電話
      052-433-5670
    • 営業時間
      Monday - Friday: 11: 30 ~ 14: 00 (Cooking LO 13: 30 Drink LO 13: 30) 17: 30 ~ 23: 00 (Cooking LO 22: 00 drink LO 22: 30) Saturdays, Sundays, and holidays: 15:00~23:00 (Food last order 22:00 Drink last order 22:30)
    • 定休日
      Irregular holiday

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